Pound Cake (Maria)
Source: Nana
1 c butter, softened
1 2/3 cup sugar
5 eggs
2 cups flour
1/2 c milk
1 tsp vanilla
2 tsp baking powder
Work butter until creamy, beat in sugar and eggs, one at a time. When creamy, fold in flout with a spoon. If desired, add 1 tablespoon caraway seeds with flour. Bake 300f in buttered or flours bread tin 1 1/2 hours in slow oven. Excellent for electric beater.