Pound Cake (Maria)

Source: Nana

1 c butter, softened

1 2/3 cup sugar

5 eggs

2 cups flour

1/2 c milk

1 tsp vanilla

2 tsp baking powder

Work butter until creamy, beat in sugar and eggs, one at a time. When creamy, fold in flout with a spoon. If desired, add 1 tablespoon caraway seeds with flour. Bake 300f in buttered or flours bread tin 1 1/2 hours in slow oven.  Excellent for electric beater.