Inari

Ingredients

• 1 package (16-count) inari
• 1 1/2 cups uncooked sushi rice
• seasoned rice vinegar
• 2 avocadoes, sliced

Directions

1. Cook sushi rice. Mix cooked rice with rice vinegar to taste, then allow to cool.
2. Stuff each inari with rice, leaving a bit of space at the top. Top with sliced avocado. Enjoy!