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Source: Philomena D'Attilo   ~1 Italian Chibatta, aged until hard/stale (You can bake the bread to harden it, but it is not as good as letting it age.) (More breadcrumbs make meatballs cheaper and richer, but they are not as good!) 5-6 lb ground beef 3-4...

4 cups cake flour1 lb butter1 cup sugar5 eggs beaten1 teaspoon baking powder1/2 teaspoon salt1 lb finely chopped walnutsSift all dry ingredients. Rub butter with hands until blended. [Presumably, add eggs at this point, but it's not in the recipe -M] Put into ...

1 cup butter, creamed1 cup sugar2 eggs4 cups sifted flour1 tsp vanilla3 tsp baking powder1/8 tsp saltcolored sugar, chopped nuts, shredded coconut, or candied fruitTo the creamed butter gradually add the sugar; when fluffy beat in the eggs; add the vanilla. Si...