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Roasted Salami
Fettine di Salame al ParmigianoYield: ~10 servings. Ingredients1 lb Genoa salami 1 cup Parmesan...
Swedish Meatballs
Source: Serious Eats Modified By: Michael D'Attilo Yield: Makes 40 to 50 meatballs, serving 4 t...
Stuffed Mushrooms
Source: Michael D'Attilo Ingredients 2 lbs Cremini (baby bella) mushrooms, divided 2 cups ...
Italian Rice Balls
Source: Serious Eats Makes ~14 Rice Balls Ingredients 2 cups panko or other bread crumbs (fin...
Veggie Burger Patties
Source: Cook's Illustrated Modified By: Michael D'Attilo Ingredients 3 cups water ¾ cup dried...
Vietnamese Sandwich
Source: chow.comFor the pork: 10 cups simmering water 1/2 cup kosher salt 1/2 cup ...
Vinegrette
Ingredients1 small shallot, minced (about 2 tablespoons) 1 small clove garlic, minced (about 1/2...
Mayonnaise (Egg White)
Ingredients 1 teaspoon dry mustard powder 1/2 teaspoon salt 4 egg whites 4 tablespoons white ...
Falafel Lunch Platters
Sources:https://www.twopeasandtheirpod.com/tzatziki-sauce/ (modified)https://www.seriouseats.com/...
Porchetta (Italian Roast)
Source: Andrew Janjigian, Cook's Illustrated #143, pp 8-9 Ingredients Pork butt is often labele...
Cherry-Stuffed Chicken Breasts
Source: Allrecipes Ingredients 1 tablespoon vegetable oil 1/3 cup dried cherries, chopped...
Beef Wellington
Source: Gordon Ramsey Ingredients 2lb Fillet Mignon roast 12 slices of Prosciutto 8oz of Sma...
Mead-Poached Pears
Source: Michael D'Attilo 1 cup semi-sweet Mead 3/4 cup dark brown sugar 3 tablespoons unsal...
Sticky Buns (Overnight)
Source: Cook's IllustratedYield: 12 sticky bunsIn developing our sticky buns recipe, we tested a ...
Chocolate Pudding
Source: Cook's Country https://www.cookscountry.com/recipes/6369-chocolate-pudding?extcode=MCSKD...
Cinnamon Rolls
Based On: Kathy Nowell, Allrecipes: www.allrecipes.com/recipe/6793/cinnamon-rolls-i/ Ingredie...
Jucy-Lucy Burgers
Source: Cook's Country, Aug/Sept 2007 https://www.cookscountry.com/recipes/3785-jucy-lucy-burger...
Roasted Chicken
Sources: Julia Childs & Cooks IllustratedModified By: Michael D'Attilo Cook Time: ~2.5 Hours...
Smoked Salmon and Leek Tart
Source: America's Test KitchenIngredientsPastry1 ¼ cups (6 1/4 ounces) unbleached all-purpose flo...
Taco Bar
This is an overly-complicated recipe for a "simple" taco bar, using rice, beans, ground beef &...