Advanced Search
Search Results
222 total results found
Mushroom Ravioli
Filling Source: Serious Eats Pasta Source: Pasta, Food & Wine Books, 3-egg pasta recipe, pp. 11Modified By: Michael D'Attilo, Heather Hayden Yield: Makes ~6 dozen Ravioli Dough (Requires ~2 recipes(?) for 1 filling recipe) 1 1/4 cup all purpose flour...
Baked Penne
Source: Allrecipes.com Modified By: Michael D'Attilo Ingredients 1lb penne Olive oil 1/2 white onion, minced 2 shallots, finely chopped ~1.5 tbsp garlic, minced 1 tbsp dried parsley 1 tsp dried oregano 1 tsp dried basil 1lb hot Italian sausage, casi...
Stuffed Mushrooms
Source: Michael D'Attilo Ingredients 2 lbs Cremini (baby bella) mushrooms, divided 2 cups (6oz) mushroom stems (add heads if necessary) 1 cup (3.5oz) fine breadcrumbs 2 (~1.75oz) shallots, coarsely chopped 1/2 - 2/3 cup grated Parmesan cheese 1/2 ts...
Veggie Burger Patties
Source: Cook's Illustrated Modified By: Michael D'Attilo Ingredients 3 cups water ¾ cup dried brown lentils, rinsed and picked over 1 tsp table salt 2 cups water we ¾ cup bulgur 1/2 tsp table salt 1 tbsp olive oil 2 medium onions, chopped fine (2 cup...
Thai Stir Fry
Source: Thomas D'Attilo Ingredients Fried Egg (Optional) 1 egg oil for frying Stir-Fry (Serves 2-3) 2 packages of seitan or ~200g chicken breast or __g Asian fake duck, fake chicken, etc. ~.75 vidalia onion (or 1 small) ~2...
Avocado Risotto
Yield: 3 servings. Ingredients Single Recipe (serves 3) 1/4 cup olive oil 1/2 cup vermouth DO NOT INCREASE AMOUNT. LESS IS FINE. 4 cups vegetable broth Note: try no-chicken broth next time 1 cup arborio rice 3/4 cup onion Not...
Meatballs (Joseph)
Source: Philomena D'Attilo Modified By: Joseph D'Attilo, Michael D'Attilo 2 cups of bread crumbs 6 lbs meat (2 lb pork, 4 lb ground beef) Pork was bad quality, should have used all ground beef if you can't get good 3 eggs 1 cup parsely (1/2 cup compresse...
Meatballs (Philomena)
Source: Philomena D'Attilo ~1 Italian Chibatta, aged until hard/stale (You can bake the bread to harden it, but it is not as good as letting it age.) (More breadcrumbs make meatballs cheaper and richer, but they are not as good!) 5-6 lb ground beef 3-4...
Gina Sabatini's Lavash Wraps
Source: Gina Sabatini IngredientsAvocado Spread 1 large avocado or 2 small avos 1-2 cloves garlic, crushed 2 tablespoons olive oilve 2 tablespoons water dried cilantro, to taste salt, pepper 1 teaspoon cumin half a serrano pepper juice of 1/2 a lime ...
Vegetarian Deli Sandwich
Ingredients 2 slices Litelife veggie meat 2 slices bread 1 oz. cheddar cheese, slicedDirections Place bread in toaster with cheese arranged on top of each slice. Toast until cheese has started to melt. Place a slice of veggie meat over cheese on...
Red Sauce (Thomas' Way)
Source: Thomas D'Attilo Ingredients 12-16 cloves of garlic 1 bunch parsley 2 tsp Dried oregano 1 tsp Red pepper flakes 2-3 Bay leaves 4 cans of Muir Glen whole peeled tomatoes (plain NOT with basil added) 1/4-1/2 cup olive oil sugar to taste salt to ...
Red Sauce (Michael's Way) (Old)
Source: Michael D'Attilo Ingredients Mild or neutral Olive Oil (At least 5oz) ~12oz of canned Tomato Sauce. (Del Monte is usually preferable) ~6lbs of canned crushed/peeled tomatoes. (Look for low sodium content, or just use Sclafani) ~2.5 tablespoons c...
Broccoli Cheddar Soup
Ingredients3 tbsp unsalted butter 1 large onion, chopped 2 cloves garlic, chopped 1.5 lbs broccoli, stems peeled and sliced into 1/2-inch pieces, florets chopped into 1/2-inch pieces 4 cups low-sodium chicken or vegetable broth 1 cup heavy cream 1/4 tsp ...
Swedish Meatballs
Source: Serious Eats Modified By: Michael D'Attilo Yield: Makes 40 to 50 meatballs, serving 4 to 6 as a main course or 10 to 12 as an appetizer Prep/Cook Time: 1 hour 30 minutes Ingredients (Meatballs) 3 oz (80g) fresh white bread, crusts removed, bread...
Tomato-Pesto-Mozz Sandwich
Source: Heather Hayden, Thomas D'Attilo(Inspire by sandwiches from The Brooklyn Farmacy)Ingredients Homemade pesto (see below) Tomatoes (the more flavorful, the better), sliced thin Fresh mozzarella (we used Esposito's, but any fresh mozz should do), sliced...
Tamale Pie
Shopping List: Produce 1 medium yellow onion 1 red bell pepper 1 poblano pepper 1 cup pitted green olives 1 bunch cilantro 1 bunch scallions 4 medium cloves garlic Spices Cumin Coriander Oregano Ancho Chili Powder (about 1/2 bottle)...
Yellow Dal
Source: The Spruce Modified By: Heather Hayden & Michael D'Attilo Ingredients 1 tablespoon sesame oil or, alternatively, olive oil 1 cup finely chopped white onion 2 cloves garlic, finely chopped 1 tablespoon finely chopped fresh ginger 2 cups water...
Taco Bar
This is an overly-complicated recipe for a "simple" taco bar, using rice, beans, ground beef & a vegetarian equivalent. It is not actually very complicated, once you understand what to do. Please remember that tacos are delicious and extremely filling, a...
Shakshuka
Source: Tori Avery Modified By: Heather Hayden Ingredients 1 tbsp olive oil 1/2 onion, peeled and diced 1 clove garlic, minced 1 bell pepper, seeded and chopped 1 bunch kale (optional) 1 can black beans (optional) 1 28 oz...
Porchetta (Italian Roast)
Source: Andrew Janjigian, Cook's Illustrated #143, pp 8-9 Ingredients Pork butt is often labeled Boston butt in the supermarket. Look for a roast with a substantial fat cap. If fennel seeds are unavailable, substitute 1/4 cut ground fennel. The Porchetta ...